Bobb’s MS150 Bike Ride
This year I am traveling down to NC to be with Bobb & Nancy as they make their annual trek to New Bern for the North Carolina MS150 Bike Ride on September 7th and 8th. My brother rides with his group of friends, The Pinkies, properly known as ‘Pinkies Keep S’myelin’ that get together each year to raise money to help in the research of this monstrous disease. (Myelin, in case you aren’t in the know … damage to the myelin sheath can be caused by several diseases and conditions, including Multiple Sclerosis, and this damage is what messes your body up).
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Meet Rachel, Our Creamery Manager
Meet Rachel, Our Creamery Manager. Her and her team just brought home a Good Food Award 2024 for our chubby little Prufrock. Many thanks to all! Now onto the interview.
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Say 'Hello' to Olympia
Introducing Olympia, our Director of Operations. Her meticulous oversight, insightful perspective, and passion for all things creative and enjoyable are invaluable.
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Recipe: Grey Barn Beef Stew with Bone Broth and Orange Peel
It’s the dark and cold days of January. I thought you all might enjoy my recipe for our Grey Barn Beef Stew with Bone Broth and Orange Peel that you can snuggle into.
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Michael: A conversation with one of our bakers.
As you all know it’s January. It’s cold, kinda, so I headed inside to talk with one of our bakers. Our bakery never slows down. It’s 5:30 am and they have already been at it for quite a while. Boules and baguettes, loaves and rolls; they keep busy.
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Olivia. A conversation with our Herdsperson
I decided you all might like to get to know our team here on the farm. This month Olivia, our herds person, has volunteered to be our first interviewee.
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Introducing our Sister Farm Knob Hill Farm in Marshfield, Vermont
Starting a farm, of course, presents many challenges by working together in managing land, sharing costs and equipment, it will generally make all of our lives easier and be easier on the land.
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